Sample Family Style Dinner Party Menu, Fall 2019

To Start

Eggplant Carpacio with Labneh, Mint and Chili

Mixed Lettuces and Roast Cherries, Hazelnuts and Warm Saint-Marcellin

Salmon Sashimi with Grapefruit and Radish

Entrées

Spaghetti with Blue Crab and Breadcrumbs

Slow Cooked Salmon with Chick Peas, Mustard Greens and Honey

Rib Eye Steak with Red Onion Marmalade

Sides

Grilled Half Artichoke with Garlic Aioli

Smashed Crispy Potatoes with Dill

Slow Cooked Kale, Swiss Chard and Collards

Desserts

Organic Berry and Mint Pavlova

Cranberry and Brown Butter Tart

Smores Tartlettes

 

 $90 per person